Pancakes! My favorite breakfast food. I made these pancakes last weekend, and I am still eating them for breakfast. This recipe makes a large batch of pancakes.
It is a unique recipe. I haven't make or eaten monster cookie pancakes before. This is a hearty and a little decadent recipe great for the cold winter mornings I have been experiencing.
It has been very cold around here for the past few years. I wear my down coat, gloves, and a hat everyday. The weather report is saying that it will be icy tomorrow morning. I'm kind of hoping there will be a delay tomorrow morning at work. I always enjoy sleeping in.
January and february are hard months. The holidays are all over, but the weather is still unpleasant.
I found this monster cookie pancakes recipe on the Gold Medal Flour website. I used the ingredients they suggested. I also added a teaspoon of cinnamon. I didn't mix the m and m candies into the batter but added them to each scoop of batter just before ladling it into the hot skillet. I know from experience that the color of m and m candies runs easily.
The ingredients for this recipe are 1 1/2 cups cooking oats, 1 cup flour, 1 1/2 teaspoons baking powder, 1/2 teaspoon baking soda, 1 teaspoon salt, 1 tablespoon brown sugar, 2 eggs, 1 teaspoon vanilla extract, 1 tablespoon olive oil, 1/2 cup smooth peanut butter, 2 cups milk, 1/2 cup chocolate chips, and 1/2 cup m and ms.
I added the oats, flour, baking soda, baking powder, salt, and brown sugar to a bowl. I whisked the dry ingredients together.
I added the eggs, peanut butter, milk, vegetable oil, and vanilla extract into another bowl. I whisked the wet ingredients together. I poured the wet ingredients into the dry and whisked the batter together.
I mixed in the cinnamon and chocolate chips.
These were scrumptious and hearty pancakes. I ate them topped with greek yogurt.
They had delicious texture from the oatmeal. They also had a prominent and enjoyable peanut butter flavor.
The chocolate chips added additional sweetness and creaminess. The candies added addition chocolate and a little crunch.
These were delightful pancakes. The overall taste was on point.
These have been the best pancakes I have made in a while. I'll make them again in the future.